Cook & Hold Oven (Small) (Case Size 1)

Our cook and hold oven is a practical choice for keeping food perfectly cooked and ready to serve. Using a gentle low-temperature cooking method, it brings dishes up to the proper internal temperature before automatically switching to holding mode. It’s ideal for pulled pork, chicken, and other slow-cooked favourites, making it a great addition to any temporary kitchen setup. With a compact design and wheels for easy movement, it’s simple to position wherever you need it.

Key Features:

• Utilises a low-heat cooking method for gentle, even results
• Automatically switches to holding mode to maintain the ideal serving temperature
• Ideal for pulled pork, chicken, and other slow-cooked dishes
• Capacity for four full-size (1/1) gastronorm pans
• Fitted with wheels for easy movement

Dimensions:

• Width: 65 cm / 26 in
• Depth: 77 cm / 30 in
• Height: 85 cm / 33 in

Caterhire Top Tips:

For a fully equipped temporary kitchen, hire this unit alongside our turbo fan ovens and banquet carts. It’s a smart way to keep service running smoothly, especially when preparing larger volumes of food in advance.